Name: Nzombe dzinobira Bolognese
Yield: 8
Cuisine: tradicional
Ingredients: 8 yakanaka nyama yemombe; 1 chidimbu cheayai akachekwa + 1 ndimu; 8 zvidimbu zve ham; 8 zvisikwa zvechizi; 8 tablespoons tomato muto; mazai neupfu hwekupfeka; pepper; Sal; mafuta ekutsvaira

Tinokuunzira iro resipi yeiyo cotoletta alla bolognese, kana chii chakafanana, imwe nyama yemombe chingwa uye chakafukidzwa ne ham uye izvo zvinoshandiswa zve Margherita, chizi, madomasi nebasil.

Nzombe dzinobira Bolognese

Dhinda recipe

Isu tinokuunzira iyo resipi yecotoletta alla bolognese, kana chii chakafanana, mamwe mafirita echingwa akafukidzwa neham.

Angela

Imba yekicheni: tradicional
Recipe mhando: nyama
Kushumira: 8

Nguva yakazara:

Zvimwe

8 yakanaka nyama yemombe
1 chidimbu cheayai akachekwa + 1 ndimu
8 zvidimbu zve ham
8 zvisikwa zvechizi
8 tablespoons tomato muto
mazai neupfu hwekupfeka
pepper
Sal
mafuta ekutsvaira

Kugadzirira

Isu tinoputira mafiritsi uye tinocheka madiki pamipendero kuti vasakwinya kana vachibika. Isu mwaka.
Tinorova mazai ane nutmeg shoma uye grated cheese. Gadzira ndiro neupfu uye imwe ine breadcrumbs. Pfeka mafillet kutanga neupfu, wozoisa zai uye pakupedzisira ne breadcrumbs.
Fry the fillets mumafuta anopisa kuitira kuti zvisvibe kumativi ose maviri. Tinovaronga pandiro yakavharwa nekapepa yekicheni.
Tinovhara fillet imwe neimwe nepuni yematomatisi, chidimbu che ham uye imwe cheese. Gratin zvishoma kuitira kuti cheese inyauka. Isu tinoshumira nebasil uye muto wemonamu.

Recipe yakafuridzirwa nemufananidzo we: Donnamoderna

Recetín

Nzombe dzinobira Bolognese