Chocolate Easter mazai, inotapira inotapira yeIsita

Kudya8 servings
1 nyeredzi2 nyeredzi3 nyeredzi4 nyeredzi5 nyeredzi (19 mavhoti)
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kubudikidza Angela

Tatova pazororo kubva Holy Week uye tirikubika mabikirwo akafanana neaya andinokudzidzisa kugadzirira nhasi nevana vepamba apa. Mamwe anotapira erima uye machena chokoreti easter mazai, izvo mukuwedzera pakuva mukuru, zvichashamisika nazvo.

chokoreti easter mazai

Dhinda recipemashoko

Kana iwe uchida kugadzirira dessert yepakutanga yeIsita, aya Chocolate Easter Mazai achashamisa munhu wose

chokoreti easter mazai
  • Angela
  • Imba yekicheni: tradicional
  • Recipe mhando: dhizeti
  • Kushumira: 8

    Zvimwe

    • 400 gr yechokoreti yakasviba kana yemukaka
    • 100 gr yechokoreti chena
    • Mould kuumba mazai
    • Chishamiso chipo
    • Coloured aruminiyamu foil

    Kugadzirira

    1. Tinotanga nekunyungudusa chokoti yakasviba kana yemukaka (zvichienderana nezvamunoda zvakanyanya), mu microwave kana mubhaini-marie, tichichenjerera kuti tisaipisa, tichaikurudzira zvishoma nezvishoma kuitira kuti ive yunifomu zvachose.

    2. Tinogona kuzviita mumavara maviri, kune rumwe rutivi nechokoti yakasviba uye kune rumwe rutivi nechokoti chena.

    3. Zadzai imwe neimwe yezviumbwa zvezai, uye regai vazorore kuti vatonhorere mufiriji.

    4. Mukati meawa, vanenge vanyatsosimba uye tinogona kuvabvisa kubva mukuumbwa kwavo. Isu tinoisa chishamiso mune chimwe chezvikamu zviviri zvezviumbwa semamwe lacasitos kana conguitos kuitira kuti vawane kushamisika kwakazara.

    5. Kuti uvhare mahafu maviri, tsvaira mupendero wega wega wehafu nechokoti yakanyunguduka, woisa imwe hafu pamusoro.

    6. Shongedza iwo nemamwe mavara echokoreti kana nemavara ealuminium pepi.

    Ivo vakakwana!


    Tsvaga mamwe mabikirwo e: Mahoridhe uye Mazuva Akakosha, Dessert yeVana