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Ndinokusiyira zano rekuti "dzokororazve" nyama kubva mune chikafu chatakasiya: chinonaka lasagna nenyama iyi uyezve nemuriwo. Uye zvino ndinokuudza chakavanzika kuitira kuti pasava neanogona kuramba.
Kana tangova nekuzadza takagadzirira, ticha Kupwanya zvekuti kunyangwe vana vasingadye miriwo vanogutsikana vanova mafeni eiri dhishi.
Muchikamu chekugadzirira iwe unowana ese mirairo uye mapikicha edanho nedanho. Nguva inotevera ini nezve nyama funga nezve lasagna iyi senzira huru kune yechinyakare croquettes.
Lasagna ine nyama yekudya yevana
Isu tinokudzidzisa iwe kuti ungagadzirira sei lasagna inonaka uchitora mukana wechikafu chakasara.
- ascen jimenez
- Imba yekicheni: tradicional
- Recipe mhando: pasta
- Makorori: 400
- Kushumira: 6
- Kubika nguva:
- Nguva yakazara:
Zvimwe
Kuzadza:
- 2 mashupuni eimwe mhandara yemafuta emuorivhi
- 4 madiki makarotsi
- 1 kana maviri matanda e celery
- 1 cebolla
- 50 g yewaini chena
- 300 g yakakanyiwa matomatisi akasvinwa
- Sal
- Mhiripiri
- Nyama yakabikwa
Nezve bechamel:
- 50 g yetirairi (kana mafuta kana kusashivirira)
- 70 g yeupfu
- 700g mukaka
- Nutmeg
- Sal
Uye zvakare:
- Mashizha mashoma e-pre-yakabikwa lasagna
- Cheese yepamusoro
Kugadzirira
Isu tinogadzirira miriwo uye nyama.
Tinocheka miriwo uye tinocheka nyama.
Isu tinoisa mafuta mugango rekutsvaira uye, kana kuchipisa, tinowedzera miriwo.
Sunga ivo kwemaminitsi gumi. Mushure menguva iyoyo tinowedzera chena waini uye tinobika kusvikira miriwo yave nyoro (ingangoita gumi kana gumi nemashanu maminitsi).
Iye zvino tinowedzera tomato yakakoswa.
Wedzera munyu uye mhiripiri uye bika kwemaminetsi mashoma.
Tevere tinowedzera nyama yatakatemha kare nebanga.
Isu tinosanganisa uye, mushure memaminetsi mashoma mumoto, ichave yagadzirira.
Isu tinoisa musanganiswa wedu mugirazi re blender uye tinopwanya zvese. Tichawana kirimu yenyama nemiriwo iyo ichave iri kuzadza kwelasagna yedu.
Isu tava kugadzirira iyo bechamel. Tinoisa bhotela muhomwe huru. Tinoiisa pamoto uye kana bhotela rikanyunguduka tinowedzera hupfu. Isu tinosanganisa zvakanaka. Mushure memaminetsi angangoita maviri tinowedzera mukaka zvishoma nezvishoma, pasina kumira kusanganisa. Kana yatanga kukora, wedzera munyu uye iyo nutmeg uye ramba uchikurudzira kudzamara tawana béchamel yechiedza, isina kunyanyisa kukora. Tinodzima moto uye tinochengetedza.
Ikozvino unganidza lasagna mune hombe ovenproof dhishi. Isu tinoisa diki bechamel pachigadziko uyezve mamwe pre-akabikwa lasagna machira.
Isu tinoisa mashupuni mashoma enyama yedu nemiriwo pamusoro.
Pane iyo nyama tinoisa yakawanda bechamel uye, pairi, mamwe lasagna machira atinozofukidza neakawanda bechamel.
Isu tinoita imwe dura nenyama, béchamel muto uye pasta mahwendefa.
Isu tinopedzisa gadziriro nekufukidza mahwendefa nebechamel yatave nayo.
Wedzera chizi pamusoro uye ubike pa180 ° kwemaminitsi angangoita makumi matatu kana makumi mana (kana iyo nguva inoratidzwa pane lasagna plate package).
Tinoshumira kupisa.
Mamwe mashoko - Chorizo croquettes, pamwe nemasara ezvimedu