Ndakanga ndine mabhanana akawanda akaibva mundiro yemichero uye ndakafunga kuti nzira yakanakisisa yekuashandisa yaiva yekugadzirira zvinonaka bhanana nehuchi chingwa.

Iyi recipe inobatanidza mabhanana akaibva, maamondi, nueces, miel y upfu, pasina chikonzero chekuwedzera mafuta kana bhotela. Mhedzisiro yechingwa chinonaka, chinotapira chinotapira chine macalorie mashoma pane keke yechiponji yechinyakare.

Kuishandisa sei mbiriso yevabikiTichada kushivirira zvishoma: anenge maawa maviri ekusimuka uye hafu yeawa yekubika. Mhedzisiro yacho yakakodzera kumirira: chingwa chine fluffy, chinonhuhwirira, uye chinonaka.

Iwe unogona kunakidzwa nayo wega, nejamu, bhotela shoma, kana kunyange yakakangwa, iyo inoshamisa. Yakakwana kwekudya kwemangwanani, snack, kana nepakati-masikati kofi.

Banana nehuchi chingwa

Dhinda recipe

ascen jimenez

Imba yekicheni: mazuva ano
Recipe mhando: desayuno
Kushumira: 10

Nguva yese:

Zvimwe

30 g walnuts
20 g yemamondi
160 g yebhanana yakaibva (huremu hwebhanana pasina ganda)
150 g yemvura
75 g yeuchi
10 g mbiriso itsva yemubiki
400 g yeupfu hwesimba
munyu wemunyu

Kugadzirira

Tinoisa nzungu muchopper.
Tinodzicheka todziisa padivi.
Iye zvino tinocheka bhanana.
Isa bhanana rakachekwa mundiro huru. Wedzera mvura, uchi, uye mbiriso.
Isu tinosanganisa zvakanaka.
Tinowedzera hupfu, nzungu uye pinch yemunyu.
Isu tinosanganisa kusvikira zvese zvanyatso kubatanidzwa.

Kana tikafunga kuti zvakakosha, tinowedzera hupfu hushoma uye tinokanya nemaoko edu.
Isu tinoisa mukanyiwa wedu mupuramu keke muforoma yakafukidzwa negirisi risinganyorwe mapepa
Tinoirega ichisimuka kwemaawa maviri, yakafukidzwa nemucheka kana plastiki.
Bika pa 190º kwemaminitsi makumi maviri nemashanu, kusvika wanyatsoibva.

Kana tangobuda muchoto, tinoisunungura uye toirega ichitonhorera pane rack.

Rumwe ruzivo - Quince jam muThermomix